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» Wine List
Red
Amarone/Brunello
2000 Solaria Brunello di Montalcino
(Siena, Italy) Rich red color with strawberry, tart cherry and herbs on the nose. Black licorice, black currant, blackberry and spices attack the palate before giving way to a sleek finish. Smooth with fine tannins.
$95 bottle
2003 Bolla Amarone della Valpolicella (Verona)
$75 bottle
Chianti
2004 Fattoria Di Petroio Chianti
(Tuscany)
$6.95 glass $28 bottle
Beaujolais
2007 J Lohr Valdiguie Wildflower
(Monterey) Valdiquie, a native Rhone grape makes a wine that is delicate, pretty and soft. A bright spicy red with cranberry and boysenberry notes that last through the finish.
$5.95 glass $21 bottle
Bordeaux
2005 Chateau Briot Rogue
(France) Berry aromas follow through to a medium bodied palate with fine tannins and a fruity, vanila aftertaste.
$8.95 glass $35 bottle
Negroamaro/Malvasia Nera
2003 Cantele Salice Salentino Riserva,
(Puglia) Made from ancient grapes this 85% negroamaro 15%Malvasia Nera blend is dark,
brooding, rich and rustic. It's full bodied
aromas of cherries, plums, spices and earthy
minerals makes this Salice Salentino the perfect food wine.
$8.25 glass $32 bottle
2005 Cantine Colossi Rosso
(Sicily) A House Favorite. Creamy smooth with notes of deep blackberry and current. Paired perfectly with salmon or any red pasta.
$6.5 glass $25 bottle
Pinot Noir
2006 Shadow Mountain
(Willamette Valley) Producing only 500 cases a year this sustainable vineyard gives us a full bodied pinot noir with black cherry and plum mixed with spices and toasty oak, soft tannins and a long finish.
$8.95 glass $35 bottle
2006 Bricco Pinot Noir
(Willamette Valley)
$55 bottle
Sangiovese/Montepulciano
2006 Garofoli Rosso Piceno "Farnio"
(Marches) A refined wine from the Marche region. Stainless steel barreled, this is a lively red with rich aromas of ripe plum. Delicately tannic it is remakably drinkable.
$5.95 class $22 bottle
2006 Bonatello Tre Nova Sangiovese
(Columbia Valley) Bonatello, made from Columbia Valley Sangiovese grapes. This wine is very expressive, with excellent concentraion, vivacious acidity and complex ripe fruit flavors. Excellent balance and fine ripe tannins.
$8.95 glass $33 bottle
2003 Castello Manastero Sangiovese
(Tuscany)
$6.5 glass $25 bottle
Cabernet
2005 Neal Family Vineyards
(Napa, CA) A perfect mélange of Napa's greatest districts, with the fruity valley floor providing dusty blackberry and current fruit while the mountain sites give the wine ample structure, minerality, spice and length. "The perfect Napa cabernet"~The Wine Exchange.
$90 bottle
2003 Merryvale Cabernet Reserve
(Napa Valley)
$90 bottle
2005 Hahn Estates
(Central Coast,CA) Savory, ripe fruit from Monterey county produces a fine balance on the nose of black cherry, anise, olive and cedar. Rich, ripe and sweet flavors of dark fruits, raspberry and a hint of tobacco.
$6.5 glass $25 bottle
2005 Joseph Phelps Innisfree
$46 bottle
(Napa)
Most any wine the small refined Joseph
Phelps produces is outstanding. The fantastic
cabernet is a chance to experience Joseph
Phelps without the price.
Syrah/Shiraz
2004 Limb Vinyards "Patterson Hill"
Shiraz
(Barossa Valley, Australia)
Ruby red color. Ripe cherry and plum on the
nose, with smooth oak spice and anise notes.
Dark fruit flavors are youthfully tannic but
sweet with a building vanilla quality.
Finishes with sweet dark berry and
chocolate notes.
$48 bottle
2004 Costieres De Nimes Rouge Reserve Du Chateau, Ch. De Nages
(Rhone Valley)
$7.95 glass $30 bottle
Zinfandel
2006 Pedroncelli Zinfandel "Mother Clone"
(Dry Creek Valley, CA)
Cherry cola, raspberry, cassia, and hints of citrus rind and toasted oak. Medium to full bodied, firmly tannic, and peppery dry. Concentrated red berries and baking spices are tart and chewy in the long dusty finish.
$7.95 glass $30 bottle
2005 Ravenswood "Lodi" Zinfandel
(Lodi)
$8.25 glass $33 bottle
Monastrell
2006 Flor del Montgo Yecla Old Vines Monastrell
(Spain) A young wine from very old vines. The rich fruit at the outset is followed by undertones of licorice and a hint of pepper. An opportunity to enjoy an award-winning old-vines Monastrell (Mourvedre) at a great price.
$7.95 glass $30 bottle
Merlot
Chateau Peybonhomme Les Tours, Premieres Cotes De Blaye
(France) Sandalwood and cedar aromas, crunchy blackcurrant and plum chocolate notes. Good weight on the palate, with a fairly hard, nice texture.
$39 bottle
2005 Raymond "R Collection"
(California)
$8.95 glass $35 bottle
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White
Pinot Gris/Pinot Blanc
2005 Airlie Pinot Gris
(Oregon)
$41 bottle
2006 Pieropan Soave Classico
(Veneto, Italy)
$38 bottle
2006 Bethel Heights Pinot Blanc
Estate Grown (Willamette Valley)
$8.95 glass $35 bottle
2006 Shadow Mountain Pinot Gris
(Willamette Valley, Oregon) Shadow Mountain Vinyards uses all sustainable viticulture practices. The Pinot Gris is bright and fresh with aromas of pears, green apples, and citrus fruits. The wine has a good fruit to acid balance and a long spicy finish.
$6.25 glass $24 bottle
Greco di Tufo
2006 Serra Bianco Greco di Tufo
(Campagnia) This ancient grape varietal has been grown in Campagnia since the Roman times. Arguably one of the finest white wines of Italy, Greco di Tufo has a rich and powerful aromatic nose of apricot, apple, peach and citrus.
$49 bottle
Sauvignon Blanc
2007 Alain Brumont Cotes De Gascogne
Gros Manseng "Blanc" (Madiran, France)
Nice, clear straw color with an aromatic nose of grapefruit and passion fruit. Good balance and crisp finish make a perfect appetizer wine.
$5.95 glass $22 bottle
2006 Frogs Leap Sauvignon Blanc
(Rutherford)
$49 bottle
2005 St Supery Sauvignon Blanc
(Napa)
$49 bottle
2006 Merryvale Sauvignon
Blanc (Napa Valley)
$8.95 glass $35 bottle
Verdicchio
2007 Serra del Conte Verdicchio die Casellie
Dei Jesi, Calssico (Marches) Fresh, full and soft at the same time. Made to be drunk in it's youth, this wine makes a great campanion to a wide range of fish dishes.
$5.75 glass $22 bottle
Chardonnay/Fume Blanc
2006 Catena Chardonnay
(Mendoza, Argentina)
$36 bottle
005 Ponzi Chardonnay Reserve
(Willamette Valley)
$68 bottle
2006 Jean Leon "Terrasola"
(Spain)
$7.95 glass $30 bottle
2005 Iris Hill
Unoaked Dijon 76 Clone (Oregon)
$8.95 glass $35 bottle
Viognier
2005 Stags Leap (Napa Valley)
Unoaked Dijon 76 Clone (Oregon)
$58 glass
Riesling
2006 Kaseler Riesling QBA,
E/A Von Kesselstatt (Germany)
$7.5 glass $29 bottle
2006 Pacific Rim Riesling
(Washington)
$6.95 glass $27 bottle
2005 Jekel Vinyards Riesling
(California)
$6.95 glass $27 bottle
Rose/Sparkling
2004 Schramsberg Blanc De Blanc
(Calistoga)
$28 bottle
2004 Zardetto Prosecco Split
(Italy)
$6.5 glass
2007 Tre Nova Rosato Rose
(Columbia Valley)
$7.95 glass $30 bottle
2005 Reichsgraf con Kesselstatt Extra Dry Sekt Mosel
(Germany) This sparkling wife of Reichsgraf stays in the same bottle during the whole fermentation time and is then hand-riddled. A nose of pear and apple, it's full bodied taste is a pleasure to the mouth.
$40 bottle
Pouilly Fuisse
2006 Joseph Drouhin
(France)
$49 bottle
Domestic & Imported Beers
Rotating Taps
Two Specialty Beers from the Fort George Brewery Astoria, Oregon
$3.95 glass $4.95 pint
Bottled
Domestics ~ $3.75
Deschutes Mirror Pond Pale Ale
(Oregon)
Deschutes Black Butte Porter
(Oregon)
North Coast Brewing Old Stock Ale
(Fort Bragg, CA) ~ $4.75
New Belgium Organic Mothership Wit
(Colorado)
New Belgium Fat Tire Amber
(Colorado)
Pike Kilt Lifter
(Washington)
Imports ~ $3.95
Moretti La Rossa
(Italy)
Paulaner Oktoberfest Amber
(Munich)
Paulaner Salvatore
(Munich)
Non Alcoholic ~ $3.5
Bitburger
(Germany)
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Featuring Artwork from
Darren Orange
www.darrenorange.com
Clemente’s is proud to be showcasing the beautiful work of the talented world renowned local artist Darren Orange. Please stop in to view this incredible exhibit now through October and take pleasure in a true visual delight.
Artist Statement:
I am addressing the issue of natural beauty in the wake of human influence. The human struggle to control the environment has left nature scarred; however it perseveres and grows in his footsteps. My work is an atmospheric environment created by a rich earth tones, and passionate balances. The work can allude to landscape, or it can be a simple object discarded making reference to obsolescence. The work is generally heavily worked and textured as a result of process. The build up of layers and destruction of layers makes the connection to natural growth and decline. Thus, the work is a visual history of the process. The materials incorporated are sometimes nontraditional. Tar, shellac, emulsions, and adhesives often rescued from landfills and used with oil paint to help make the physical connection to the environment.
"Orange's intensely painted abstractions- part Anselm Kiefer and part 19th Century Romanticism- are so incandescent that at times they appear to be coming to life." D.K. Row ~ The Oregonian
Darren's work can be purchased directly through Clemente's and would be an extraordinary addition to any space.
Clemente's showcases different local artists every three months. Interested Artists please contact us via email. 
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Astoria, OR 97103
